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Strawberry lemonade recipe.
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Strawberry Lemonade

I almost always have a pitcher of this strawberry lemonade for summer gatherings. I love how ripe strawberries and freshly squeezed lemon juice combine for the freshest, sweet-tart flavor!
Prep Time20 minutes
Total Time20 minutes
Course: Drinks
Cuisine: American
Keyword: lemonade recipe, strawberry lemonade, strawberry recipe, Summer drinks
Servings: 6 servings
Author: Lisa Bryan

Equipment

Ingredients

  • 1 pound fresh strawberries hulled
  • 1 ½ cups fresh lemon juice from about 6 large lemons
  • ½ cup honey
  • 5 cups cold water
  • lemon slices for garnish

Instructions

  • Blend it up. Add the strawberries, honey, and 1 cup of water to a high-powered blender. Blend on high until very smooth, about 2 to 3 minutes.
    Blending strawberry lemonade in a blender.
  • Stir together. Pour into a pitcher with the lemon juice and remaining 4 cups of water, and stir together. It will be a little frothy on top, that will settle over time, or you can skim the top froth off.
    Mixing strawberry lemonade in a pitcher.
  • Serve. Enjoy the strawberry lemonade in a glass with ice for a refreshing drink!
    How to make strawberry lemonade.

Notes

  • Storage: This will stay good in the fridge for 3 to 4 days.

Nutrition

Calories: 125kcal | Carbohydrates: 34g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.04g | Sodium: 13mg | Potassium: 203mg | Fiber: 3g | Sugar: 28g | Vitamin A: 21IU | Vitamin C: 73mg | Calcium: 33mg | Iron: 1mg